Friday, March 19, 2010

Belgian Waffles with Ice Cream Batter


This is Joef's creation, and it was seriously delicious! All you do is replace water in the boxed waffle mix recipe with melted ice cream. Truly decadent.

For 4-5 waffles, you'll need:

Krusteaz Belgian Waffle Mix, 3 cups
Eggs, 2
Oil, 1/3 cup
Melted vanilla ice cream, 1 cup (replaces water)

Blend the ingredients together with a whip, and you're ready to spoon it onto your waffle maker. When done, top with homemade whipped cream and fresh berries.

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